Source: Microchemical Journal. Unidade: IQ
Subjects: ÓLEOS ESSENCIAIS, ESPECTROMETRIA DE MASSAS
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SANTOS, Thalita G et al. Characterization of the essential oils of two species of piperaceae by one- and two-dimensional chromatographic techniques with quadrupole mass spectrometric detection. Microchemical Journal, v. 115, n. 7, p. 113-120, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2014.02.014. Acesso em: 15 maio 2024.APA
Santos, T. G., Fukuda, K., Kato, M. J., Sartorato, A., Duarte, M. C. T., Ruiz, A. L. T. G., et al. (2014). Characterization of the essential oils of two species of piperaceae by one- and two-dimensional chromatographic techniques with quadrupole mass spectrometric detection. Microchemical Journal, 115( 7), 113-120. doi:10.1016/j.microc.2014.02.014NLM
Santos TG, Fukuda K, Kato MJ, Sartorato A, Duarte MCT, Ruiz ALTG, Carvalho JE de, Augusto F, Marques FA, Maia BHLNS. Characterization of the essential oils of two species of piperaceae by one- and two-dimensional chromatographic techniques with quadrupole mass spectrometric detection [Internet]. Microchemical Journal. 2014 ; 115( 7): 113-120.[citado 2024 maio 15 ] Available from: https://doi.org/10.1016/j.microc.2014.02.014Vancouver
Santos TG, Fukuda K, Kato MJ, Sartorato A, Duarte MCT, Ruiz ALTG, Carvalho JE de, Augusto F, Marques FA, Maia BHLNS. Characterization of the essential oils of two species of piperaceae by one- and two-dimensional chromatographic techniques with quadrupole mass spectrometric detection [Internet]. Microchemical Journal. 2014 ; 115( 7): 113-120.[citado 2024 maio 15 ] Available from: https://doi.org/10.1016/j.microc.2014.02.014